February 2011
55 posts
5 tags
Feb 28th
26 notes
3 tags
maewe asked: I saw this recipe and instantly thought of you
http://quick-dish.tablespoon.com/2011/02/17/cookie-dough-cupcakes/
Feb 28th
5 notes
5 tags
Feb 27th
201 notes
carbaminohemoglobin asked: What is your favorite kind of pancake?
Feb 27th
3 notes
smilingallthetime11 asked: Is it wrong to claim you are to tired to leave the house to go to the gym, but 20 minutes later you decide it's in your best interest to go get a cookie from the Nestle Tollhouse Store the same distance away from your house?
Feb 26th
9 notes
5 tags
Feb 26th
77 notes
5 tags
Feb 25th
111 notes
maewe asked: I don't feel guilty anymore. Thank you.
Feb 25th
6 notes
5 tags
Feb 24th
56 notes
renire asked: I adore your blog, thankyou so much for the entertaining captions. :')
Feb 24th
5 notes
6 tags
Feb 23rd
16 notes
 pizzahut started following you You and pizzahut have met before, though pizzahut has stopped taking your calls.  Apparently your idea for a maple buttercream brownie pizza does not have the widespread appeal you thought it would.
Feb 23rd
5 notes
5 tags
Feb 22nd
11 notes
mlo254 asked: Do you find yourself craving butterscotch anything every now and then? And by now and then... I mean every night (hooray for shameless pantsless indulgence :-D)
Feb 22nd
4 notes
6 tags
Feb 21st
19 notes
robbieeboy asked: So today I was wondering what to do with half a bowl of cream cheese frosting when the girl scouts came knocking so i got some tagalongs, and well decided to kill two birds with one stone. Do you ever think there may be divine intervention to our attempts at healthy eating habits?
Feb 21st
6 tags
Feb 20th
31 notes
bwaybabs asked: What kind of cake batter is the one in your click through to recommend post??
Feb 20th
3 notes
waitforcake asked: Are you and Paula Deen related? Spirit sisters? Mother from another....mother?
Feb 19th
10 notes
5 tags
Feb 18th
7 notes
fragmentsofletters-deactivated2 asked: Early mornings to eat fresh gnocchi and homemade bolognese sauce don't seem so bad after this blog. Bad, yes. Shameful, yes. Gluttonous, yes. But just, not so bad. My overstuffed belly thanks you.
Feb 18th
4 notes
5 tags
Feb 17th
12 notes
lyneek asked: Yesterday, I ate almost an entire box of Jello. And then I found this blog. Thanks.
Feb 17th
3 notes
3 tags
Don't forget to register for Tumblr Eat Up 4!
tumblreatup: Just two more days to send us your info and get in on this delicious action. You’ve already got a plan of action for your Eat Up partner. As ever, the struggle will be to successfully get the treats into a shipping box without eating them.  That and the Post Office frowns upon your frosting-covered butter-stained packages.
Feb 16th
18 notes
5 tags
Feb 16th
43 notes
vic-vic asked: i just ate a piece of lemon poppyseed cheesecake i made and felt bad about it. cause i haven't eaten dinner yet. but i'm not hungry anymore:)
Feb 16th
8 notes
5 tags
Feb 15th
10 notes
bwaybabs asked: What are your thoughts on condensed milk? I for one think it's delicious, and if I'm not putting it on bread or bananas I eat (or even drink) it straight out of the can... =D
Feb 15th
3 notes
5 tags
Feb 14th
22 notes
mayware asked: I fear my cat is developing a taste for butter. I found him on the counter eating a stick of butter. Should I not leave my butter unsupervised?
Feb 14th
3 notes
disdainanddismayanddisgust asked: So, I was given some Rondnoir truffles for V Day, but I'm not a fan of dark chocolate. Is there a way to save this? Perhaps some recipes in which I can melt them down and give them new life? Or should I just mail them to you for you to eat in your closet, pantsless?
Feb 14th
1 note
5 tags
Feb 13th
28 notes
Anonymous asked: I'm sorry for not inviting you the last time I ate frosting out of the trash can. I didn't feel like putting pants on.
Feb 13th
9 notes
5 tags
Feb 12th
25 notes
sallydoodle asked: You know you've got the ingredients for rice crispy treats and lemon bars, and debate the merits of each as you make your way to the kitchen. But when you get there you decide that any kind of baking is just going to take too damn long and instead you make a full batch of buttercream frosting, and eat it directly from the bowl... for dinner.

ABSOLUTELY LOVE THIS BLOG!!!!
Feb 12th
5 notes
5 tags
Feb 11th
24 notes
llamahambre asked: Phenomenal!!! My sinful ways have been vindicated, and I no longer feel guilt concerning my 24 hour a day obsession with raw cookie dough. Its like a huge weight's been lifted, FREEDOM!! I could hug you, oh shameful one!!!
Feb 11th
7 notes
5 tags
Feb 10th
10 notes
Anonymous asked: How do you eat so much delicious dessert yet still be healthy?
Feb 10th
6 tags
Feb 9th
39 notes
averagejoeproductions-deactivat asked: Close to forty years ago my Italian Mother discovered a recipe for Carrot Cake. She baked it, my elder brothers and father loved it. It quickly spread throughout the entire family and Aunts, Cousins, etc were all baking it. Until this day it is the simplest cake to make, people love it, the cream cheese frosting is outstanding and it's so good that even people that SWEAR they HATE carrot cake...
Feb 9th
3 notes
5 tags
Feb 8th
14 notes
5 tags
Feb 7th
16 notes
delicatelyme asked: Not an ask, but a share. I'll fight you for them both :-)

Oreo Stuffed Chocolate Chip Cookies:
http://www.beckybakes.net/2011/01/20/oreo-stuffed-chocolate-chip-cookies/

Bacon Brownies:
http://lajollamom.com/2011/01/bacon-brownies-from-recipes-every-man-should-know/
Feb 7th
10 notes
5 tags
Feb 6th
10 notes
piquantprudence asked: Were you aware that today is (apparently) National Carrot Cake Day?! Better question, did you have carrot cake for breakfast? I did not. I have failed.

Emeril Lagasse is celebrating on Twitter, but the recipe he links to is, ah, not stupendous. Do you have a favorite carrot cake recipe you could share with us?? Understandably, all of the cheese cake frosting amounts should be...
Feb 6th
6 notes
5 tags
Feb 5th
30 notes
itspartiallybecauseimawesome asked: I love your shamelessly indulgent recipes ,pics , writing style, wit and blog!
I need a recipe for doughnuts...you know ... the ones that tastelike friedcake and are all textury and just like bread with icing on it. Thank you :)
Feb 5th
5 notes
pbxzone asked: I LOVED your Tumblr.
Feb 4th
2 notes
5 tags
Feb 4th
30 notes